Sourced from the Wiltshire Times - follow link to original article
The Three Daggers has added another string to its bow by becoming licensed to hold weddings in its microbrewery.
Opened four years ago, the Three Daggers microbrewery in Edington has developed a reputation for delicious craft ales brewed by head brewer Michael Andrews.
But it will now also double up as a unique wedding venue, housed in an oak clad, traditional building and fitted with oak wood tanks and a fully working bar serving a selection of tantalising ales.
Neil Glasspool, operations manager at the Three Daggers, said: “We are delighted to be able to offer an alternative venue for intimate weddings. “The brewery is the perfect, relaxed space for couples looking to tie the knot somewhere unique and memorable.
“We are looking forward to making the newlyweds’ day really special.
“With a mouth-watering wedding breakfast designed by our AA Rosette head chef Matt Gillard, delicious wines as well as our Daggers ales, we can deliver a wedding day that couldn’t be more perfect.”
Couples can celebrate their whole day at the Three Daggers or simply exchange their vows in the brewery.
Catering will be offered for either intimate weddings at the brewery for up to 50 guests or for a bespoke wedding at Priory Farm in Edington and accommodation for guests is also available at the Three Daggers in its house and spa.
Packages range from the basic Daggers Blonde Package for £695 up to the Flagship Ale Package, which will set newlyweds back by £6,950.
For more information, call 01380 830490 and ask for events or email firstname.lastname@example.org.